These Aren't Your Grandma's Casserole Recipes (2024)

FAQs

Why is John Wayne casserole called that? ›

That's right, the iconic John Wayne Casserole is named after none other than the actor himself. Typically, you'll find that most recipes call for refrigerated biscuits or Bisquick, onions, red bell peppers, jalapeño peppers, sour cream, mayonnaise, ground beef, tomatoes, taco seasoning, and Cheddar cheese.

Macaroni and cheese is the oldest written casserole recipe found in 1250.

"But to connect with someone, you have to be willing to peel back those layers and show them what's really inside." The casserole effectively helps to take down Hilary's walls, giving Anna some useful information about Neil's family. But the dish remains unfinished and Anna takes the leftovers back home with her.

The key to a good casserole is the sauce or broth that binds those ingredients together as they bubble in the oven, allowing the flavors to meld together into a harmonious, comforting meal. This can be something as simple as the McCormick Brown Gravy Mix used in this tasty Hamburger Casserole dish.

The man was unquestionably a fan of meat and potatoes, and one of his go-to side dishes was scalloped potatoes. With milk, cream, butter and cheese, John's version wasn't for the faint of heart.

Wayne was born Marion Morrison on May 26, 1907, in Winterset, Iowa. When he was six years old, his family moved to Glendale, California, where he acquired his nickname, Duke, based on the name of his Airedale terrier.

' In the UK, the terms casserole and stew tend to be used interchangeably, although some distinguish them by saying stews are cooked on a stovetop while casseroles are cooked in an oven.

Casseroles were used as a means to stretch a leftover meal, which was especially important during the Great Depression and World War II. The term “hot dish” first appeared in a cookbook in 1930 by a Mankato, Minnesota church group called Grace Lutheran Ladies Aid.

A hotdish or hot dish is a casserole dish that typically contains a starch, a meat, and a canned or frozen vegetable mixed with canned soup.

It protects your food from drying out or burning and helps keep in the heat and moisture, ensuring a perfectly cooked meal. Loosely covering your dish with foil can prevent uneven browning while baking.

What do Americans call a casserole? ›

casserole in American English

1. an earthenware or glass baking dish, usually with a cover, in which food can be cooked and then served. 2. the food baked and served in such a dish, typically rice, potatoes, or macaroni together with meat or fish and vegetables.

Covering a casserole helps the dish cook evenly, stay moist, and prevents burning. Uncovering helps with browning, crisping and allowing for steam to release.

What if my Ceramic Dish is Cracked? The condition of a piece of ceramic can also influence its suitability for the oven. If your dish has a hairline crack, or a large chip, moisture could penetrate the clay and affect the structural stability of the ceramic when it expands under high heat.

Meat know how

If you coat it too early, the moisture in the meat absorbs the flour and spoils the texture of the casserole. Begin by browning the meat or chicken, separately, before adding vegetables, liquids and herbs. This seals in the juices and adds flavour.

The term “hot dish” first appeared in a cookbook in 1930 by a Mankato, Minnesota church group called Grace Lutheran Ladies Aid. Also, a fun fact, in the 1950s, Ore-Ida needed a way to use leftover potato scraps, and thus behold came the tator tot. They marketed them as a topping for casseroles and they really took off.

[John Wayne n. ¹ ] (US) to act decisively, daringly, in an aggressive manner; often in ironic use. J. Wambaugh Blue Knight 161: Nothing I like better than John Wayne-ing a goddam door.

John Wayne was born Marion Robert Morrison in Iowa, to Mary Alberta (Brown) and Clyde Leonard Morrison, a pharmacist. He was of English, Scottish, Ulster-Scots, and Irish ancestry.